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Spicy Mango and Chili Margarita
🍋🟩 🥭Give your traditional Margarita an exotic and vibrant twist with the sweetness of mango and a spicy kick that only TERANA can offer. It's the perfect combination to celebrate Tequila Day!
Serving size 4
Preparation time 30 min
Ingredients
- 60 ml of good-quality blanco tequila - 30 ml of fresh lime juice - 30 ml of mango puree (you can use fresh, ripe or frozen mango) - 15 ml of agave nectar or simple syrup (adjust to taste) - A generous pinch of TERANA Chili Lime Salt - Ice - For the rim of the glass (optional): TERANA Chili Lime Salt - A slice of lime or chili for garnish
Preparation
1. Moisten the rim of your Margarita or Old Fashioned glass with a lime wedge. Dip it in the TERANA Lime Chili Salt.
2. In a cocktail shaker, add the tequila, fresh lime juice, mango puree, agave nectar, and TERANA Lime Chili Salt.
3. Fill the shaker with ice and shake vigorously for about 15-20 seconds, until the shaker is completely cool to the touch.
4. Strain the mixture into your prepared glass filled with fresh ice.
5. Garnish with a lime wedge, a mango slice, or a fresh chili pepper for a visual touch.
TIPS TERANA
To enhance the natural flavor of food
"Sprinkle some ground cinnamon on beef, fish or chicken dishes, also on top of whipped cream, custard, puddings and puddings."
"Ground cinnamon is sprinkled in hot drinks and various desserts.".
