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Halloween bloody pasta
Ingredients
If you are one of those who do not miss 'Halloween' and you like the aesthetics of this party, go ahead and give decorative touches like this to your dishes. We use black spaghetti on which we place a thick homemade tomato sauce and some mozzarella balls with black olives as if they were eyes.
+ 400 g black spaghetti
+ 1 1 bottle of CIRIO crushed tomato
+ 1 onion
+ 8 small balls of mozzarella cheese
+ 8 black olives
+ 1 pinch of white sugar
+ 1 teaspoon TERANA garlic powder
+ Salt
+ Extra virgin olive oil
Preparation
1. Peel and chop the onion very finely.
2. Sauté it in a saucepan with oil and when it begins to soften, add the tomato, salt, TERANA garlic powder and sugar.
3. Cook over low heat for 20 minutes.
4. Cook the pasta in boiling salted water and drain.
5. Serve the pasta on plates; Place the tomato sauce on top and finish the cheese balls with a slice of black olive.
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TIPS TERANA
To enhance the natural flavor of food
Due to its yellow-orange color, turmeric can be used as a coloring for rice and meat.
Curry can be used for Easily make an Indian style chicken or lamb marinating sauce, mix yogurt, lime or lemon juice, and garlic.
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