top of page
Discover the recipes we have for you!
Baked salmon with yogurt sauce and spices
Ingredients
Salmon never tasted so good. Try this recipe for baked salmon with yogurt sauce and spices, ideal for a special dinner.
4 servings:
- 4 salmon fillets
- 1 cup of natural yogurt
- 2 tablespoons of olive oil
- 1 teaspoon TERANA garlic powder
- 1 teaspoon TERANA onion powder
- 1 teaspoon TERANA sweet paprika
- Chopped fresh dill to taste
- Salt and TERANA ground black pepper to taste
Preparation
1. Preheat the oven to 200°C.
2. In a small bowl, mix the plain yogurt, olive oil, TERANA garlic powder, TERANA onion powder, TERANA sweet paprika, chopped fresh dill, salt and TERANA ground black pepper to taste.
3. Place the salmon fillets on a baking sheet and cover with the yogurt sauce.
4. Bake for 20-25 minutes, or until the salmon is cooked to your liking.
If you liked this recipe, share your comments and tag us on our social networks.
TIPS TERANA
To enhance the natural flavor of food
Due to its yellow-orange color, turmeric can be used as a coloring for rice and meat.
Curry can be used for Easily make an Indian style chicken or lamb marinating sauce, mix yogurt, lime or lemon juice, and garlic.
bottom of page